Low and slow
Ribs, rib tips, pork, chicken and brisket cooked with timing, smoke and experience—not shortcuts.
Award-winning Memphis-style barbecue, smoked with patience and served with the kind of portions that keep Milwaukee coming back.
Pop’s has built a Milwaukee following from a food trailer, a serious smoker and years of showing up with barbecue that speaks for itself.

Ribs, rib tips, pork, chicken and brisket cooked with timing, smoke and experience—not shortcuts.
A food-truck success story fueled by repeat customers, community events and plates worth tracking down.
Pop’s operates as a mobile and seasonal barbecue business, with recurring service around 76th and Good Hope and appearances throughout Milwaukee.
Use Facebook or the food-truck schedule before driving over. Pop’s may move between regular service spots, festivals and catered events.
Company lunches, reunions, festivals, church events, celebrations and community gatherings deserve barbecue people will actually remember.
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